Improper Maintenance Avoided over $30,000
Commercial Bakery
Case Study
Mechanical Breakdown
Services Provided
Cause of Loss
Repair vs. Replace
Solutions Provider
Component Testing & Validation
The Situation
A commercial bakery experienced a mechanical failure when a gearbox on a bread cutting machine stopped functioning during active production. The equipment, used up to five hours per day year-round, is critical to forming consistent dough sizes for large-scale operations.
Following the breakdown, the insured shifted production to alternate equipment and manual processes, resulting in increased labor demands and operational inefficiencies. Initial repair estimates exceeded $40,000, with parts requiring international sourcing and extended lead times.
Equipment Impacted
- Bread Cutting Machine
- Gearbox Assembly
- Drive Components
- Lubrication System
Value-Driven Solutions
Root Cause Identification
An oil analysis confirmed that the gearbox failure resulted from the use of incorrect lubricant. Viscosity levels were outside manufacturer specifications, leading to internal wear and component failure.
Technical Validation of Repair Scope
Coordinated with the OEM and specialists to evaluate repair vs. replace options, confirming that full gearbox replacement was the most appropriate and cost-effective solution.
Provided clear, evidence-backed findings and cost validation to support claim handling and ensure alignment with industry standards.
The Results
Cause of Loss Clarified
Confirmed the transducer was fully functional when properly calibrated.
Eliminated Faulty Component Claim
Removed the reported component as the cause of loss.
Defensible Findings
Delivered laboratory-supported results aligned with OEM specifications.
Real Claims, Real Results